I have always been fascinated by the relationship between pathogens and the human body and had a graduation in Applied Microbiology.
Being immersed in the subjects of food, medical, pharmaceutical, and industrial microbiology, I was urged to explore these microbes on the genetic and molecular levels and learn how we can use those tiny creatures for the benefit of mankind on a commercial scale and thus, pursuing my Master's in Biotechnology. Moreover, being a student of Biotechnology and Food Sciences, I am expanding my horizon toward the domain of Food safety, Safe Food Production, Food Sciences, and Technology as well.
I have always been fascinated by the relationship between pathogens and the human body and had a graduation in Applied Microbiology.
Being immersed in the subjects of food, medical, pharmaceutical, and industrial microbiology, I was urged to explore these microbes on the genetic and molecular levels and learn how we can use those tiny creatures for the benefit of mankind on a commercial scale and thus, pursuing my Master's in Biotechnology. Moreover, being a student of Biotechnology and Food Sciences, I am expanding my horizon toward the domain of Food safety, Safe Food Production, Food Sciences, and Technology as well.