Hva påvirker krangling og slåssing i drikkesituasjoner? En sammenlignende studie av Oslos generelle befolkning og kafégjester i Oslo
DOI:
https://doi.org/10.5324/nje.v6i1.334Abstract
sAMMENDRAG
Formålet med denne studien er, med utgangspunkt i to ulike materialer, å beskrive negative konsekvenser av eget
alkoholbruk. Hva predikerer at urbane mennesker angrer på noe de har sagt eller gjort, kommer opp i krangel eller
havner i slåsskamp under alkoholpåvirkning, og er det forskjeller i så henseende mellom de som er mye og lite
eksponert for andre mennesker når de drikker? I det såkalte kafégjestmaterialet ble data innhentet ved hjelp av
spørreskjemaer besvart av 1053 gjester på 41 offentlige skjenkesteder i Oslo. I tillegg er det benyttet data fra et
representativt utvalg av 297 personer i Oslo (Osloutvalget). Resultatene viste at andelen som rapporterte negative
erfaringer i samband med eget alkoholbruk var høyere i kafégjestmaterialet enn i Osloutvalget. I begge
materialene rapporterte yngre respondenter oftere enn eldre at de hadde angret på noe de hadde sagt eller gjort,
kranglet med noen og kommet opp i slagsmål. Å angre på noe sagt eller gjort hadde ingen sammenheng med
antallet timer tilbrakt ukentlig på kaféer i materialene. Blant kafégjestene, men ikke blant Oslofolk generelt, hadde
antall timer tilbrakt ukentlig på kaféer sammenheng med å ha kranglet og å ha slåss med noen i en drikkesituasjon.
Å havne i slåsskamp eller håndgripeligheter hadde sammenheng med antallet timer tilbrakt ukentlig på kaféer i
begge materialene. Korrelasjonen mellom antall dager med hardere drikkeepisoder på kafé, og antall timer
ukentlig på kafé, var sterk både i Osloutvalget og i kafégjestmaterialet. Det er sannsynlig at det er hardere
drikking på utesteder som er avgjørende for å krangle eller slåss med noen i beruset tilstand, og ikke det å
tilbringe tid på utesteder per se. Dette tyder på at større offentlig innsats for å kontrollere at de bestemmelsene
som gjelder for offentlig skjenking av alkohol overholdes, kan redusere voldsnivået på skjenkestedene.
Træen B.
What influences quarrelling and fighting in drinking situations? A comparative study of the
general population in Oslo and caféguests in Oslo.
Nor J Epidemiol 1996; 6 (1): 61-68.
ENGLISH SUMMARY
The aim of this study is to describe self reported negative consequences of alcohol consumption during the past 12
months in two different samples of urban Norwegians. Which variables predict having regretted something said or
done, having quarrelled and/or fought with someone under the influence of alcohol among urban people, and are
there differences in this respect between persons who are little and much exposed to others in their drinking
situations? In 1991 a comprehensive questionnaire survey was undertaken among visitors to 41 licensed premises
in Oslo. A total of 1053 guests to the different premises filled in and returned the questionnaire (the caféguest
sample). Data from a representative sample of 297 adult persons from Oslo were available for comparison (the
Oslo sample). The results showed that the percentage of respondent who reported having experienced negative
consequences in connection with their own drinking, was higher in the caféguest sample than in the Oslo sample.
In both samples, younger respondents reported negative consequences more often than older respondents. There
was no relationship between number of hours spent weekly in licensed premises and having regretted something
said or done under the influence of alcohol in either sample. In the caféguest sample, but not in the Oslo sample,
the number of hours spent weekly in licensed premises was related to having quarrelled with someone in a
drinking situation. There was a relationship between number of hours spent weekly in licensed premises and
having fought with someone under the influence of alcohol in both samples. The correlation between number of
days during the past month with more "heavy" drinking in public drinking places, and number of hours spent
weekly in licensed premises, was strong in both samples. Therefore, it seems likely that it is "heavy" drinking in
public drinking places that is of importance for experiencing negative consequences of drinking, and not spending
time in licensed premises per se.
Downloads
Downloads
Published
How to Cite
Issue
Section
License
Norsk Epidemiologi licenses all content of the journal under a Creative Commons Attribution (CC-BY) licence. This means, among other things, that anyone is free to copy and distribute the content, as long as they give proper credit to the author(s) and the journal. For further information, see Creative Commons website for human readable or lawyer readable versions.
Authors who publish with this journal agree to the following terms:
1. Authors retain copyright and grant the journal right of first publication with the work simultaneously licensed under a Creative Commons Attribution License that allows others to share the work with an acknowledgement of the work's authorship and initial publication in this journal.
2. Authors are able to enter into separate, additional contractual arrangements for the non-exclusive distribution of the journal's published version of the work (e.g., post it to an institutional repository or publish it in a book), with an acknowledgement of its initial publication in this journal.
3. Authors are permitted and encouraged to post their work online (e.g., in institutional repositories or on their website) prior to and during the submission process, as it can lead to productive exchanges, as well as earlier and greater citation of published work (See The Effect of Open Access).