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NORWEGIAN UNIVERSITY OF SCIENCE AND TECHNOLOGY
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Environmental Biotechnology and Microbial Ecology

What is?

Microbial ecology may be defined as the scientific studies of interactions and basic principles that determine the distribution and abundance of microorganisms. It is therefore a basic platform for analyses of ecological problems as well as a fundament for development of new technologies.

Environmental biotechnology is the application of biotechnology for solving environmental problems, both in the environment per se (e.g. bioremediation) or in man made ecosystems (e.g. sewage treatment plants). In open systems, this can only be achieved by applying ecological principles and cooperating with the local microbiota based on a “join them” instead of a “beat them” strategy.

Thus, while microbial ecology tries to understand microbial ecosystems, environmental biotechnology tries to manipulate them, creating what we may denote “un-natural” or purposely man-made as opposed to “natural” ecosystems.

Microbial ecology:

As a rationale for the importance of Microbial ecology it is tempting to cite the famous theoretical ecologist Robert M. May of the University of Oxford “Whether you are interested in how ecosystems evolved, their current functioning or how they are likely to respond to climate change, you’re going to learn a lot more by looking at soil microorganisms than at charismatic vertebrates.” To indicate the significance of microorganisms: they inhabit all ecosystems with macrobes and numerous other habitats, all aquatic ecosystems has a microbial basis, microbes are essential for all biogeochemical cycles, microbes are essential for functioning and services provided by all ecosystems – including humans, microbes a.o.

Issues dealt with in microbial ecology may be of fundamental character or of a more applied nature, as the case in environmental biotechnology. Key issues in microbial ecology are:

  • Limiting factors for critical processes and significant organisms
  • Identification of key biotic interactions
  • Structure and function of food webs

Environmental biotechnology:

In principle, Environmental biotechnology may include:

  • Cleaning of effluents and treatment of waste
  • Alternative and more environmental friendly processes
  • Alternative and more environmental friendly products

Biocatalysed processes may be more environmental friendly because they give less by-products and can be run at lower temperatures. Products may be made more biodegradable, such as new types of plastic materials and polymers or new types of detergents. In practice, however, environmental biotechnology is mainly the first alternative, with fields of application such as a) biological (waste)water treatment (removal of organics, N, P, S, metals), b) biological flue gas treatment (removal of odour, sulphide, volatile aromatics), c) bioremediation of soil (degradation of xenobiotcs, oil, PAH, PCB), d) biodegradation of hazardous waste (xenobiotics, hazardous compounds), e) Biofuel and biogas production from wet organic waste.

The metagenomics era:

Previously, development was restricted by the fact that most of the relevant microbes pure cultures could not be established, and thereby cannot be studied by classic microbiological methods. Now, molecular biology has developed new methods and gene probes that make it possible to label and study even non-culturable bacteria and populations in situ, that is in nature or in a treatment plant. This has revolutionised the whole field of microbial ecology in a way that the scientists of the American Society of Microbiology (ASM) in 2002 characterised as "a crossroads of opportunity” and the engineers of the International Water Association (IWA ) already in 1997 as "The key to the design of biological wastewater treatment systems". Ecogenomics was the term of this new field proposed by ASM. However, the alternative denotation metagenomics now seems to take over:

Metagenomics (also denoted environmental genomics, ecogenomics or community genomics) may simply be defined as the study of genetic material recovered directly from environmental samples. It will form a strong interconnective scientific link between the development of environmental biotechnology and microbial ecology for the future.

See also the International Society for Microbial Ecology ISME .

NOTICE BOARD:

The group participated with two posters on Larvi 2009 (www.aquaculture.ugent.be//larvi/index.htm).

As invited speaker, Kjetill Østgaard lectured on biogas basics at the Miljøkonferanse of Overhalla "Husdyrgjødsel - bondens gull" 22 September 2009, as well as at the "Biogass 09" conference at Ørland 11-12 May 2009, see Biogass09.

Ragnhild Inderberg Vestrum completed her master study 3. September 2009: "Functionality in bacteria/cod larvae interactions"

New Publication:
Vadstein, O. (2009). Interactions in the planktonic food web. In Ecosystem Barents Sea. Edited by Sakshaug, E., Johnsen, G. and Kovacs, K. Tapir Academic Press. 251-266.

Five new students start their Master studies autumn 2009.

New Publication (January2009):
Saage, A., Vadstein, O. and Sommer, U. (2009). Feeding behaviour of adult Centropages hamatus (Copepoda, Calanoida): Functional response and selective feeding experiments. J. Sea Res. 62, 16–21.

Former PhD student Svein Jarle Horn (2000) has his revised thesis now published as a book, entitled "Seaweed Biofuels: Production of Biogas and Bioethanol from Brown Macroalgae. VDM Verlag 2009. Available at Amazon.com. Congratulations!

Ingrid Bakke is engaged on the PROMICROBE project from August 2009.

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Editorial responsibility: Head of Information Christian Fossen